Hand held induction sealer is an industrial equipment that uses the principle of electromagnetic induction heating to seal the aluminum foil at the bottle mouth. It is mainly used in automated production lines in the fields of medicine, food, and chemical engineering. This device adopts an air-cooled cooling system, suitable for bottle mouth containers with a diameter of 20-120mm, and includes multiple models to meet different production needs
Vertical Back-Seal Sachet Packing Machine China Manufacturer Sammipack, is a set of automatic bag making, accurate measurement, filling and back sealing in one of the small bag packaging equipment, widely used in sugar, coffee, salt, powder, tea and other products.As an experienced packaging machinery Supplier and Factory, we provide stable, efficient and customizable solutions to help customers reduce labor costs, increase productivity and ensure packaging consistency.
Semi automatic liquid filling machine is a pneumatically driven high-precision piston filling machine, which is widely used in daily chemical, food, pharmaceutical, chemical and other industries, and can be applied to various liquids such as washing liquid, fragrance, water, alcohol, disinfectant, oil, oral liquid, etc. The equipment has the characteristics of high stability, low energy consumption, convenient maintenance, simple operation, etc. As a professional Manufacturer, Supplier and Factory from China, Sammipack provides global customers with highly reliable filling equipment and one-stop liquid packaging solutions through strict quality control and rich export experience.
Double chamber vacuum sealing machine is a vacuum sealing equipment used for products in the fields of food, electronic components, medicine, etc. It extends the shelf life through vacuum sealing technology, and is widely used for food packaging that needs to be kept fresh such as all kinds of cooked products (chicken leg, ham, sausage, etc.), pickled products (Pickled vegetables), bean products and preserved fruit, etc
vacuum sealer is a device that can effectively extract air from a container and create a vacuum state. Its core function is to reduce oxygen content to delay food spoilage, maintain food freshness, or protect easily oxidizable items. The following are the main selling points and unique features of vacuum machines:; 1. Efficient preservation: The vacuum machine extracts air from the container, delaying food oxidation and spoilage, significantly extending the shelf life of food, especially suitable for preserving meat, fish, and processed foods.; 2. High space utilization: Through vacuum packaging, the volume of food can be significantly reduced, storage space can be saved, and it is convenient to carry and transport.; 3. Easy to operate: Modern vacuum machines are usually designed to be simple and have a simple operation process. Users only need to put food into a container and start the machine to complete the vacuuming process, which is suitable for home and personal use.; 4. Extend the vitality of ingredients: For vegetables, fruits and other ingredients, vacuum packaging can reduce water loss, maintain their freshness and taste, and extend their service life.; 5. Protect easily oxidizable items:
vacuum machines advantages: Efficient preservation: By using vacuum technology to extend the shelf life of food, the preservation of meat can reach 2-3 times that of regular storage 1. Multi functional mode: supports dry extraction (dry goods), wet extraction (fruits and vegetables), spot extraction (fragile products), etc., adapting to different food requirements 1. Convenient operation: One click vacuum pumping and sealing, some models with digital display or intelligent control, easy for the elderly to use 1. Safety design: Micro switch anti misoperation, anti slip base, some models use 12V safe voltage one 3. High suction power: Commercial models have a suction power of -55 kPa and can quickly evacuate
